Hark Vineyard has become like family. I'm honored to be able to share my love of food in such a beautiful venue!
Course 1: Savory Coeur le Creme with Asian Pear Chutney, Albemarle Baking Company Crostini, Carrots
Course 2: Cauliflower & Celery Root Soup, Honey Butter Cornbread
Course 3: Chicken Bacon Roasted Garlic Pot Pie, Mushroom Leek Gruyere Pot Pie & Lemon Balsamic Roasted Fall Veggies
Course 4: Tiramisu Trifle w/ Vanilla Sponge, Espresso Simple Syrup, Mascarpone Filling, Coffee Ganache
It was magical.
Best of all were the people!
Some of my favorite humans in the world came to share in a few moments of repast.
Til next time!
XO.
Phenomenal. It is now on my bucket list to come to one of your events.
Seth wanted to eat ALL the cheese!